Modena | Osteria Francescana

Modena, Italy

30 November 2012

Grissini, foccaccia and other Italian breads

Aulla with frozen Carpione

Risotto where the river meets the sea

Saba lacquered Adriatic eel

Tortellini in brodo five ways

Think Green

Hunting the pidgeon

Camouflage: a hare in the woods

Leaves

Oops! Broken Fruit pie

Petit fours

Philly | White Dog Cafe

Whole Wheat Pancakes - Meyer Lemon Curd, Blood Orange Syrup, Toasted Almonds 

Philly | A.Kitchen

Sidewalks of Rittenhouse Square.

Homemade English Muffin, Bon Maman Confiture, Scrambled Eggs and a cup of OJ.

Paris | Chez L'ami Jean (1)

Hello Chef Jean!

The restaurant was PACKED. We were squished into a very cosy corner. A little too cosy, perhaps.

A rather cute menu.

Veggie and Foie Soup that was way too salty.

Veal with some edible flowers of course.

Fish Dish 1

Fish Dish 2

Unexpectedly modern display of mini Creme Puffs/Paris Brests. Krug Room desserts?

Last but not least, my downfall. Rice Pudding was phenomenal. Salted Caramel Cream and raisins topped it off.

Lyon | La mère Brazier

 Foie Gras Cubes and Sesame sticks.

 Sweet corn gazpacho.

 Salty veg soup with pieces of lamb.

Filet de Sole de Petit Bateau au Beurre de Caviar, Purée de Pomme de Terre à l’Huile d’Olive

Carré d’Agneau Allaiton, Concassé de Tomates au Gingembre, Jus à la Sarriette et Huile aux Condiments

Best Madeleine ever. Honey goat cheese ice cream.

Citrus dessert.